Ozonized water used for Irrigation provides oxygen to the root, making it free of virus, bacteria, fungi, seaweed, spores and any other microorganisms.
It further promotes fast and steady growth, with more aliveness as well as more productivity.
Ozone improves the respiratory process at cellular level. The direct germicidal action of ozone is well-known against all types of microorganisms, such as fungi, bacteria and virus. Ozone fight against bacteria such as: pseudomonas, Flavobacterium, streptococcus, Legionella, etc. In the particular cases of fungi and bacteria which are the main cause of degradation of vegetables. Ozone is very effective against these microorganisms which are able to propagate and reproduce in harsh and extreme conditions also.
It is known that the spores mentioned are very resistant when the conditions are adverse for them and can remain for a long time in latency, being transferred from one place to another through air or other ways, until they again find propitious condition for growing, in this case it is extremely difficult to eradicate such infection using other alternates and is such cases ozone proves to be very effective and provides complete protection.
Ozone is a very powerful germicidal agent, which is able to eliminate parasitic bacteria’s, virus, fungi and cysts, without forming toxic compounds or leaving harmful residues behind, since it decomposes back to oxygen. Ozone is extremely useful for irrigating fruit trees, vineyards and cultures in preventing them from deadly diseases.